Cooking Demonstrations 

The Culinary Stage will feature talks about the Creole tomato, eating contests, giveaways, and cooking demonstrations by local chefs both days of the fest from 12:00 p.m. to 4:00 p.m.

Saturday, June 8

12:00pm Sylvain

1:00pm Creole Tomato Talk with LSU AgCenter

2pm Creole Tomato Eating Contest

Sunday, June 10

12:00pm Cavan

1:00pm Creole Tomato Talk with Becnel’s Farm

2:00pm Creole Tomato Eating Contest

3:00pm Andrea’s Restaurant & Catering

 

 

 
 

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