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Cooking Demonstrations (#4 on Map Below)

The Louisiana Cookin’ Culinary Stage will feature talks about the Creole tomato, eating contests, giveaways, and cooking demonstrations by local chefs both days of the fest from 10:00 a.m. to 6:00 p.m.

Saturday at 1:30, see who will win Best of the Fest! Find out what foods & Bloody Marys are a “don’t miss” in 2017!

SATURDAY, JUNE 10

10:00 – 10:45 AM Tomato Talk with Chefs Anne Leonhard and Harriett Robin with New Orleans School of Cooking Chefs interviewed by Dianne Honore
11:00 - 11:30 AM Cooking Demo with Barcadia
11:30 AM – 12:00 PM Book Signing with New Orleans School of Cooking Chefs Anne Leonhard and Harriett Robin
***STOP BY THE DEMO STAGE TO SIGN UP TO COMPETE IN THE TOMATO EATING CONTEST***
12:30 – 1:00 PM CREOLE TOMATO EATING CONTESTS (KIDS & ADULTS)
1:30 PM BEST OF THE FEST ANNOUNCEMENTS! Food Booth winner awards!
2:30 PM Cooking Demo with the National Park Service
3:30 PM Cooking Demo with DTB
4:30 PM Cooking Demo with Napoleon House
5:30 PM Cooking Demo with Trinity

SUNDAY, JUNE 11

10:00 AM Tomato Talk with George LaFargue of George’s Produce & Dianne Honore
11:30 AM Cooking Demo presented by Louisiana Cookin’ Magazine
***STOP BY THE DEMO STAGE TO SIGN UP TO COMPETE IN THE TOMATO EATING CONTEST***
12:30 – 1:00 PM CREOLE TOMATO EATING CONTESTS (KIDS & ADULTS)
1:30 PM Cooking Demo Kid Chef Eliana
2:30 PM Cooking Demo Marjie’s Grill
3:30 PM Cooking Demo with Chef Ron’s Gumbo Shop
4:30 PM Cooking Demo with Langlois

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