Making a Jazz Gumbo

3:00-4:00 p.m. on the Farmers Market stage “Making a Jazz Gumbo” presented by New Orleans Jazz National Historical Park featuring pianist Richard Scott, percussionist Jon Beebe, and Bud Holmes on tuba with a live cooking demonstration of Louisiana gumbo by Dianne “Gumbo Marie” Honore of New Orleans as seen cooking on the tv show Flip my Food with celebrity Chef Jeff. She hails from a long line of cooks and operated her family’s Creole restaurant in Treme for several years during the 1990’s.  The demonstration uses live music and a cooking demo to show how gumbo is a perfect metaphor for jazz, and vice versa.